Food Vending Machine-Alpine
Combination Satellite |
*REQUIRES HOST VENDING MACHINE OR
SC100 CONTROLLER TO OPERATE
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The Alpine Combi Satellites patent pending air flow technology dispenses refrigerated AND frozen foods from the same machine.
| • | All-in-one design eliminates extra equipment cost |
| • | Sell more in less space. Only 22" wide. |
| • | LED lighting enhances product presentation |
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iVend® guaranteed delivery sensor system equipped, reduces service calls for misloaded products |
| • | Convertible in the field to fully refrigerated or fully frozen |
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Stand Alone Controller
Turn your Combi into a stand alone food market with the
SC100 Control Tower |
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| Roll Over Picture for Larger Image |
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Complete full line vending abilities with one of many snack,
cold drink, cold & frozen food
and coffee
vending
machines from USI the leading vending machine manufacturer. |
Specifications
| NOTE: Selections, capacities and weight vary depending on model and configuration. |
| Std. Selections | 22 Standard; Up to 30 items |
| Std. Capacity | Refrigerated: 41 Frozen: 148 |
| Pricing | Individual from $0 to $655.35 through GVC2
controlled host; $0 to $99.99 with GVC1 host |
| Payment Systems | All Industry standard MDB
compatible devices through M3000-7000 snack host, Alpine ST/VT or SC100
controller (Excludes M2000 snack) |
| Communication Protocols | USD/DEX/UCS |
| Std. Features | iVend® Delivery Sensor System,
LED lighting, Heated Glass, High Efficiency Modular Refrigeration System |
| Options | Custom Colors, Custom Graphics |
| Height | 72" (183 cm) |
| Width | 22” (56 cm) |
| Depth | 37” (94 cm) |
| Shipping Weight | 610 lbs. (276.7 kg) |
| Electrical Services | Domestic: 115 VAC/60Hz,
8.0 AMPS International: 230 VAC/50Hz, 3.5 AMPS |
| Refrigeration | 1/2 HP, R-404a Closed System |
| Temperature Range | -15 degrees F through 36 degrees F |
In order to bring you the best products possible we continue to improve product design and performance and as such specifications are subject
to change without notice.
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Profit Building Features
Compact, Versatile and Feature Rich
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Configurable for a wide selection of packages |
| • | Vend refrigerated foods and dairy products from the top zone and dispense ice cream, desserts and other
frozen foods from the bottom zone |
| • | Individually priced selections |
| • | New USD (Universal Satellite Device) connectivity and modular design makes adding the Combi to expanding accounts easy |
| • | MDB/DEX communication capable through host snack or SC100 tower |
| • | Sturdy steel trays configurable for varying product sizes
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Profit Building Features
| • | Optional LED spot lighting option provides superior product merchandising and reduces energy use by
73% over fluorescent models |
| • | iVend® guaranteed delivery sensor system keeps customers satisfied and reduces service calls for misloaded product |
| • | High capacity selections reduce stops |
| • | Sturdy steel construction with durable powder coat painted surfaces for years of service |
Outperforms Competition
| • | Energy efficient design achieves temperatures from -15°F(-26°C in bottom zone and maintains 36°F(2°C) in the top zone |
| • | Foamed-in-place insulated cabinet and door uses ecomate® eco friendly foaming system |
| • | Power box filtration increases component and compressor performance in high particulate atmosphere |
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